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COM 321: Module 2

Module 2 Research

Read the following articles:

Coffee, P. (2015). Priceline.com. Adweek, 56(31), 7.

Gander P. (2015). Linking food and drink packs to social media. Food Manufacture, 47.

Saeuberlich, C. (2015). Retailers should adjust strategy in light of new technology. Chain Drug Review, 37(13), 34-37.


  • The books listed below are resources that could be used to help you complete the 1-2 academic reference requirements for your Critical Thinking assignment.  Keep in mind that you could just select a chapter from one of the the books below and it could count as one source.
  • The databases listed below  will lead you to journal articles about your topic.  These articles have a tendency to be very focused on one aspect of research.  Get more information, if needed, about reading scholarly articles.

Event Planning Books

Peer-Reviewed Articles

Peer-reviewed articles go through a very specific type of process in order to be published. Use one of the following databases to locate a peer-reviewed article:

blue check mark imageHint: the recommended databases all index a combination of professional/trade and peer-reviewed articles. In EBSCO databases, select Scholarly (Peer-Reviewed) Journals from the left-hand side of the screen. In ProQuest databases, choose the Peer-Reviewed radio button.

green checkmark image Use the following terms (or combinations of these terms) as part of your search strategy:

  • Wedding planners
  • Wedding supplies & services industry
  • Party planners
  • Music festivals